This signature Butter Baker Matchamisu cake is made with layers of Uji matcha chiffon cakes, filled with mascarpone vanilla crème and milk chocolate+66% dark chocolate chantilly! Topped with delicious matcha crème and chocolate crumble.
* All Butter Baker products are made with natural ingredients including free-run eggs, real flour and dairy without added artificial flavours or preservatives, please consume within 24 hours, merci!
* Contain gelatin, dairy and gluten
** If you would like to send a card or message with the order, we can ONLY include on the card your purchase from our website, please click on the "Greeting Card" page and choose your favourite card, merci