Butter Baker offers an evolving selection of sweet and savoury pastries including croissant, brioche and danish, created using classic French confectionary cookery and techniques, with local ingredients including fresh herbs and free-run eggs.
As a Canadian company, we embrace the multicultural essence into everything we do. We believe respect is the foundation of the company’s culture, consistency is the core of superb quality, and diversity is the key to continuous creativity.
Our first bakery is located in the heart of downtown Toronto on Dundas St just West of Bay St, steps away from Eaton centre.
With gratitude and humility, we conduct our business with order and creativity to fully indulge all your senses. In Butter Baker simple is better, order is an expression and your experience is our reflection.