This signature Butter Baker Matchamisu cake is made with layers of Uji matcha chiffon cakes, filled with mascarpone vanilla crème and milk chocolate+66% dark chocolate chantilly! Topped with delicious matcha crème and chocolate crumble.
* All Butter Baker products are made with natural ingredients including free-run eggs, real flour and dairy without added artificial flavours or preservatives, please consume within 24 hours, merci!
* Contain gelatin, dairy and gluten
* If you would like to send a card with the order, please click on the "Greeting Card" page and choose your favourite card, merci