Gâteau Basque is a traditional dessert from the Basque region of France, this delicious Butter Baker version is made with our secret recipe Basque dough and Madagascar Vanilla pastry crème, it’s perfect with a cup of Darjeeling tea!
* All Butter Baker products are made with natural ingredients including free-run eggs, real flour and dairy without added artificial flavours or preservatives, please consume within 24 hours, merci!
* The secret recipe pastry crème is infused with rum, we cook the crème to boil to evaporate the alcohol content, which only leaves the good flavour in the crème
* Contain dairy, nuts and gluten.
** If you would like to send a card or message with the order, we can ONLY include on the card your purchase from our website, please click on the "Greeting Card" page and choose your favourite card, merci